This recipe and pictures are from Shayne from Snapguide.com. It is found under “How to make healthy vegan chocolate banana ice cream.
It was super easy and I had so much fun making it…and eating it. Who needs Ice cream once you taste this. : p
Slice three large very ripe bananas
Put them in the freezer for 5 hours or overnight
take them out of the freezer
Gather your supplies
* I use rice milk instead.
* Also instead of chocolate you could add some strawberries YUMMY!!
Put all the bananas in a food processor.
*I used a blender*
Add 1/2 tsp of vanilla, 1/3 cup of non dairy milk
Blend the mixture until it resembles soft serve ice cream, then add 2 tablespoons of cocoa powder. Blend again until it is mixed in.
When it is ready it will look like this. Soft serve ice cream